Focaccia Bread with Grilled Vegetables
Served with a Red Pepper Mayo
Home Baked Croissants with Whitefish Salad
Fresh Half-Sized Bagels topped with
Nova Lox and Cream Cheese
Classic Caesar Salad with Parmesan Curls and Dairy Caesar Dressing
Tossed with Homemade Garlic Croutons
Jersey Tomato and Mozzarella Salad
With Fresh Basil and a Balsamic Glaze
Portobello Mushroom Salad
CHAFING DISHES WITH:
Mini Cheese Blintzes
Served with Fruit Sauce and Sour Cream
Home Made Potato Latkes Bar
Toppings to Include:
Stir Fry Portabella Mushrooms
Cranberry Salsa
Brandied Cherry Berry Sauce
Fresh Fruit Display to include:
Hand Carved Honeydew and Cantaloupe Melon,
Emerald Kiwi, Red Flame and Green Seedless Grapes,
Assorted Mini Cheese Cakes
Plain and White Fruit Toppings
Assorted Schnecken to Include:
Raspberry, Chocolate and Cinnamon Flavors
White Chocolate Brownies
Mini Fruit Tarts
Large Gourmet Chocolate Dipped Cookies
Chocolate Cream Éclairs
SILVER URNS WITH:
Coffee, Regular and Decaf
Tea, Regular and Herbal
Assorted Fresh Squeezed Juices:
Orange, Tomato, Grapefruit and Cranberry Juices
Soda-Regular and Diet
