Carafes of Orange, Grapefruit, Cranberry and Tomato Juices
Finger Rolls Filled with Egg Salad, Tuna Fish Salad and White Fish Salad
Miniature Bagels with Nova Lox and Cream Cheese
Centerpiece Display
Crudités of Cold Vegetables Offered with Herbed Dip
Imported and Domestic Cheeses Garnished with Grapes and Figs
Hand Carved Fresh Fruit Display
with Cantaloupe and Honeydew Melons, Hawaiian Pineapple, Emerald Kiwi, Red Flame Seedless Grapes and Driscoll Strawberries
Hot Chaffing Dish Items
Please Select 1 Item from the List Below
Rice and Cheese Knishes with Sour Cream
Potato Pancakes with Chunky Applesauce Chutney
Sweet Noodle Kugel
Dairy Kugel
Mini Cheese Blintzes with Sour Cream and Fruit Sauce
Assortment of exciting Dips to be presented in Hollowed out Vegetables, Such As
Cucumber Sour Cream
Eggplant Caviar
Honey Curry Dip
Anchovy Mayonnaise
Giant Wicker Baskets Filled To The Brim With:
Ripe Honeydews and Cantaloupes
Seedless Grapes, Strawberries and Hawaiian Pineapple
Blood Orange Mangos and Bananas
All served in its natural state highlighted with Colorful Exotic Fruits such as
Papaya, Kiwi, Pomegranate and Mango
Plus a sampling of many different cheeses accompanied by
Whole Grain Crackers and Thin Slices of Homemade French Bread
Middle Eastern Dips
Humus, Eggplant Picante, Babaganoush Served with Toasted Pita Triangles, Lavash Crackers and Sesame Bread Sticks
Silver Chaffers
Please Select 2 Items from the List Below
Rice and Cheese Knishes with Sour Cream
Potato Pancakes with Chunky Applesauce Chutney
Sweet Noodle Kugel
Dairy Kugel
Mini Cheese Blintzes with Sour Cream and Fruit Sauce
Belgium Waffles with Toppings
Mini Pizza Bagels
Spinach Kugel
Salt and Pepper Kugel
Desserts
Assorted Homemade Cookies:
Double Chocolate, Banana, Raisin Oatmeal,
Royal Pecan Thins, English Butter Cookies,
Vanilla and Chocolate Meringue Flutes,
Two tone Hazelnut Cookies, Macaroons
Grandma's Favorites:
Apple Cake from the Catskills,
Walnut Buttermilk Lemon Cake,
Light Pound Cake,
Sour Cream Black Fudge Cake
Salad Nicoise:
Romaine and Iceberg Lettuces, Tomato Wedges, Hard Boiled Eggs,
Steamed Red Bliss Potatoes, Marinated Green Beans, Nicoise Olives
Peppercorn Crusted Loin of Tuna, Roasted to a Perfect Medium, with
Herbed Vinaigrette
Miniature Bagels filled with Nova Lox and Cream Cheese
Homemade Cheese Blintzas Offered with Sour Cream and Fruit Sauce
Eggplant Crepes filled with Italian Cheeses, Tomato Basil Sauce
Crisp Potato Latkas offered with Apple Chutney
Jumbo Whitefish filled with Our Classic Homemade Whitefish Salad
Grilled Portobello Mushroom Salad
Carrot and Fennel Salad
English Cucumber Salad, Creme Fraiche
Crusty Breads
Brie and Whipped Butter
Desserts
Large Fresh Fruit Display To Include: Manicured Cantaloupe and Honeydew Melons, Hawaiian Pineapple,
Emerald Kiwi, Red Flame Seedless Grapes and Juicy Strawberries
European Pastries:
Linzer & Sachre Tortes, Raspberry Squares, Blueberry Crunch Bars, Lemon Fingers, Crunchy Pecan Diamonds, Apple Flan, Fruit Tarts, Pine Nut Bars, Eclairs and Napoleons